Moms dinner rolls

1 1/2 cup Milk
1/2 cup sugar
2 tsp salt

2 Tbs yeast soften in
1/2 cup water
2 eggs
1/2 cup shortening
7 cups flour. Add half the flour mix together then add remaining flour. Dough should be slightly sticky.
1/4 cup instant potato flakes

Let dough rise twice. Punch down after it rises once then let it rise again.
Shape dough and let rise 15 - 30 minutes. Bake at 425 degrees for 12 to 20 minutes depending on size.